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** V denotes suitable for Vegetarian diners

Starters
Homemade Soup £3.90V
Freshly made and served with roundels of bread
Garlic Mushrooms £4.65V
Poached in garlic cream sauce and served with roundels of bread
Pate of the day £4.65
Served with cranberry sauce, salad garnish and toast
Prawn cocktail £5.10
Succulent prawns mixed with homemade Marie rose sauce laid on a bed of salad leaves served with bread and butter
Pint of prawns £5.95
Shell on prawns served in a pint mug with a garlic dip

The Grill * Uncooked weight
*10oz Burrator Bull £10.25
Local tenderized steak served with chips, grilled tomato and
salad garnish
Burrator Cheese steak £7.25
*5oz local tenderized steak topped with fried onion, mushrooms, Cajun spice and melted cheese served with side salad and chips
*5oz Sizzler £6.95
local tenderized steak laid on a bed of onions served on a skillet with onion rings, grilled tomato and chips
Gammon £10.25
Local gammon topped with pineapple and fried egg, served with peas and chips
Cajun Chicken Breast £8.25
Cajun chicken breast served with salad garnish and chips

STEAK COOKING GUIDELINES
BLUE - if you want it to moo
RARE – if you dare
MEDIUM RARE – blood will follow the knife
MEDIUM - Pink
MEDIUM WELL – cooked all the way through
WELL DONE – if you must!!
Homemade sauces all at £2.40
Au Poivre
Blue Cheese
Garlic Cream
BBQ
You can accompany your grill with the following Extras:
Mushrooms £1.55
2 fried eggs £1.55
Beans £0.80
Peas £0.80
Onion rings £1.85
Garlic bread (2 piece) £1.80
Cheesy garlic bread (2 piece) £2.25
Bread and butter (2 slices) £0.85
Coleslaw £1.05
Chips £2.00
Cheesy chips £2.50
Cheese £1.25
Side salad £2.25
Fish
Our Fish and Chips (may contain bones) £7.50
Prime cod in our own beer batter served with chips and peas
Homemade Fish Pie £8.50
A blend of prawns, herbs and white fish in white sauce topped with potato and melted cheese served with salad
Grilled trout £9.20
Grilled and served whole with lemon wedge, jacket potato and salad garnish (we can remove the head)
Scampi £9.20
Served with salad garnish, chips and peas
Garlic King Prawns £10.25
Shell on King Prawns pan fried in garlic oil and served on a bed of salad leaves with baguette for dipping
Salads
All served with coleslaw
Hot Cajun Chicken £8.50
Hot Chicken and Bacon £8.50
Prawn £8.20
Smoked Mackerel £8.20
Ploughman’s
Large salad, baguette, pickles and homemade coleslaw
Ham £8.20
Cheese £8.20
Mackerel £8.20
Jackets (All served with salad garnish)
Plain jacket with butter £3.10
Choose your extra fillings from the following
Ham £2.10
Cheese £1.25
Beans £0.80
Tuna Mayo £3.15
Prawn £3.15
Coleslaw £1.05
Basket meals available
Scampi Chicken or Jumbo Sausage
Real Good Food
Homemade Lasagne £9.20
Served with side salad and garlic bread
Homemade Vegetable Lasagne £8.25 V
Served with side salad and garlic bread
Homemade Lamb Moussaka £8.50
Served with side salad and garlic bread
Big Burrie Burger £7.50
Bacon, mushroom and fried onion sandwiched between
two 4oz burgers served in a garnished bap with chips
Pasta Bolognaise £8.25
Pasta served with local blended beef and bolognaise
sauce, served with a garlic slice
Poachers Chicken £10.25
Chicken breast wrapped in bacon and covered in
BBQ sauce topped with melted cheese, served with
side salad and a jacket potato
Homemade Chilli £7.75
Chilli served with a timbale of rice
Burry Curry £7.75
Homemade curry served with a timbale of rice
and poppadom. (See curry of the day board)
Steak and Kidney Pie £8.25
Deep filled steak and kidney pie served with chips,
peas and onion gravy
What the Hec! £6.45
Local sliced Ham served with 2 eggs and chips
Sausage, Egg and Chips £6.20
2 Locally produced sausages, 2 eggs and chips
Bangers and Mash £7.25
3 locally produced sausages, mash potato, peas and
onion gravy
Cheeseburger £5.65
4oz local burger topped with melted cheese in a bap
served with chips
Homemade Pie of the Day £7.95
Chef’s own deep filled pie of the day served with
chips and peas
Stilton Mushrooms £7.75 V
Mushrooms poached in stilton sauce served
with a timbale of rice

Please see Boards for
Daily Specials
Baguettes (All served with salad garnish and coleslaw)
Sausage and cheese melt £5.40
Bacon and cheese melt £5.40
BLT £5.40
Tuna Mayo £6.10
Prawn £6.10
Cajun Chicken £6.10
Ham £5.20
Cheese £4.75
Cream cheese and salad £4.75

Kids Menu All at £4.20
Fish and chips (may contain bones)
Burger and chips
Lasagne and garlic bread
Sausage, chips and beans
Cheese and tomato pizza and chips
Battered Chicken breast chunks, chips and beans

Desserts
Burrator Reservoir £7.20
Enjoy sharing a Pint mug of Chocolate and Vanilla
ice-cream with chocolate fudge cake pieces, chocolate
sauce and whipped cream (advised for 2 people)
The Berritor £7.20
Enjoy sharing a Pint mug of Strawberry and Vanilla
ice-cream with meringue pieces, fruits of the forest
berries, strawberry sauce and whipped cream
(advised for 2 people)
Truffle Cake £4.40
Chefs own blended dark and white chocolate truffle
cake on a biscuit base served with clotted cream
Baileys Cheesecake £4.40
Homemade cheesecake blended with coffee and Baileys
served with clotted cream
Profiteroles £4.40
Choux pastry balls filled with cream and served with
our special chocolate sauce
Fruits of the Forest Pavlova £4.40
Meringues filled with whipped cream and fruits of the
Forest berries, served with clotted cream
Treacle Sponge Pudding £4.20
Hot Sponge pudding topped with syrup and served
with custard
Chocolate Fudge Cake £4.20
Chocolate cake served with clotted cream
Toffee Chocolate Crunch £4.15
Toffee cream with honeycomb pieces on a chocolate
biscuit base served with clotted cream
Apple Pie £4.15
Traditional apple pie served hot or cold with ice cream
Homemade Apple Crumble £3.60
Apple crumble and custard
Ice Cream
Adults £3.25 Kids £2.25
Chose from: Vanilla, Strawberry or Chocolate


SUNDAY LUNCH MENU
TRADITIONAL ROASTS £7.25
Served with roast potatoes and 3 vegetables

ROAST BEEF AND YORKSHIRE PUDDING

ROAST PORK AND APPLE SAUCE

ROAST LAMB

NUT ROAST

**********
Homemade Lasagne £9.20
Served with side salad and garlic bread
Homemade Vegetable Lasagne £8.25 V
Served with side salad and garlic bread
Homemade Lamb Moussaka £8.50
Served with side salad and garlic bread
Pasta Bolognaise £8.25
Pasta served with local blended beef and bolognaise
sauce, served with a garlic slice
Homemade Chilli £7.75
Chilli served with a timbale of rice
Burry Curry £7.75
Homemade curry served with a timbale of rice
and poppadom. (See curry of the day board)
What the Hec! £6.45
Local sliced Ham served with 2 eggs and chips
Fish
Our Fish and Chips (may contain bones)£7.50
Prime cod in our own beer batter served with chips and peas
Scampi £9.20
Served with salad garnish, chips and peas
Grill
*10oz Burrator Bull £10.25
Local tenderized steak served with chips, grilled tomato and
salad garnish
Gammon £10.25
Local gammon topped with pineapple and fried egg, served with peas and chips
Ploughman’s
Large salad, baguette, pickles and homemade coleslaw
Ham £8.20
Cheese £8.20
Baguettes

Hot roast beef and gravy £5.25
Hot Roast Pork and gravy £5.25
Hot Roast Lamb and gravy £5.25